If you have a child who loves spaghetti, this is the cake for them.
You bake a regular chocolate cake...8 inch rounds work perfectly.
Frost the bottom layer normally.
Then you take yellow frosting and run it through a small tip to make "Spaghetti noodles".
Take the other chocolate layer and divide it into thirds. Roll each third up into a "meatball". Dust it with cocoa to make it more realistic.
I used strawberry jelly for the sauce.
Then I shaved white chocolate on top for the "parmesan cheese".
It was cute and delicious.
Sounds like a winner!
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